Wednesday, November 2, 2011

Tsuki No Katsura Sake Night, Nov.11 7pm


Tsuki No Katsura Sake Night
November. 11. 2011, 7pm


Tsuki No Katsura Junmai Daiginjo Nigori (純米大吟醸にごり)
Bottle (300ml) $55->$50


Nigori-sake or ‘cloudy sake’is usually guaranteed to offer a unique drinking sensation, and Tsuki no katsura Junmai Nigori-sake is no exception. It is not pressed to remove particulates in the same way as regular sake, and is bottled at just the correct stage of fermentation to provide a multi-layered fragrance with fruity tones, combined with a complex yet refreshingly crisp taste.


Tsuki No Katsura YANAGI (柳) Junmai Ginjo
Glass $15, Bottle (720ml) $93->$89


The finest Yamada Nishiki and Yume Nishiki sake rice from Hyogo
prefecture is milled to perfection to produce this top quality ginjoshu, which even among other ginjoshu varieties displays an outstandingly light and dry character. It combines a fruity, yet slightly tart aroma, redolent of lemon, pineapple and orange, with a taste that offers the perfect balance between the soft flavour of the rice and a pleasingly crisp finish.


Kirakuya
Jizake Bar, The Luxurious Local Sake Bar http://www.SakeBarKirakuya.com



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Monday, October 17, 2011

Late Night Special, Mon-Sat 11:00pm-Closed

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Late Night Special


Monday-Saturday, 11pm-Closed
Oden Small $15/ Large $28
-fish cakes, boiled egg, radish & vegetable in a hot pot


Seafood Nabe Small $15 / Large $28
-seafood & vegetable in a hot pot + mini uttattaon


Spicy Ham Nabe $38(serves two)
- ham, bean sprout, tofu, carrot & vegetable in a hot pot


Clam Nabe Small $13 / Large $18
- littleneck clams, tofu, carrot & vegetable in a hot pot


Fugu Nabe Small $24 / Large $42
- fugu, bean sproutm shimeji, enoki & vegetable in a hop pot


Tempura Udon $13(serves one)
- shrimp & vegetable tempura, udon noodles & vegetable in a hot pot


Chicken / Beef Teriyaki Chicken $18 / Beef $22
- sauteed chicken/beef with teriyaki sauce & vegetable


Assorted Fries $19
- spring rolls, spicy chicken wings, chicken tatta-age


Spicy Sauteed Chicken / Pork Chicken $16 / Pork $19
- sauteed chicken or pork with spicy sauce & vegetable


Spicy Sauteed Snails $18
- sauteed snails with spicy sauce & vegetable


Pork Sausage $15
- sauteed pork sausage


Sauteed Silkworm $12
- sauteed silkworm for beautiful skin


Kirakuya Jizake Bar, The Luxurious Local Sake Bar http://www.SakeBarKirakuya.com



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Kirakuya Lunch Special



Monday- Friday

11:30am-3:00pm

Lunch Set
Comes with
Miso Soup, White Rice, Seasonal Small Dish, Pickles

Hamburger Steak (beef) $13
-choice of demiglace sauce/soy sauce based

Chicken Tatsuta Age $11
-marinated chicken deep fried

Pork Kakuni $11
-braised pork belly

Katsu $12
-breaded pork cutlet, choice of pork, minced pork

Fried Oyster $13
-breaded oyster fries

Tempura $12
-shrimp and assorted vegetable tempura

Yaki-Zakana: hamachi kama $13/ shio-soba $12 / hokke $12
-choice of grilled yellowtail with salt/grilled mackerel with salt/marinated atka mackerel

Bowl
Comes with Miso Soup, Seasonal Small Dish, Pickles

Ten Don $12
-shrimp & vegetable tempura with light sauce on rice

Katsu Don $14
-pork cutlet, egg and vegetable on rice

Chicken Vegi Don $11
-stir-fried chicken & vegetable on rice

Kaisen Don $12
-assorted variety of sliced fresh sashime served on sushi rice

Beef Don $12
-saute marinated beef on rice

Curry Rice $15
-choice of katsu, hamburger, minced pork, vegetable

Noodles
Comes with Miso Soup, Seasonal Small Dish, Pickles

Cold or Hot Soba $10
Udon $8
Tempura Soba/Udon $12

Hot Pot
Comes with Miso Soup, White Rice, Seasonal Small Dish, Pickles

Seafood Nabe $12
-assorted seafood and vegetable in a hot pot

Oden $12
-fishcakes, egg and assorted vegetable in a hot pot



Kirakuya Jizake Bar, The Luxurious Local Sake Bar http://www.SakeBarKirakuya.com


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Thursday, October 13, 2011

Choryo Sake Night


Choryo Sake Night
October,22 7pm


Choryo Sake Tasting Set: $15
OMACHI (Tokubetsu Junmai) + TARUSAKE (Tokubetsu Junmai) + SAWA SAWA (Junmai Sparkling)


OMACHI (Tokubetsu Junmai) 720ml Bottle $45 -> $43
Produced with Omachi-mai rice which has mild but distinctive taste of its Omachi-mai.
Modest aroma slowly gives the pleasant lingering effects.


TARUSAKE (Tokubetsu Junmai) 720ml Bottle $48->$46
Finest Tarusake made from selected unprocessed sake ages in 80 years old Yoshino cedar tree sake barrels. It has perfect balance between fresh aroma and taste.


SAWA SAWA (Junmai Sparkling) Bottle $14->$13
Sparkling Junmai Nigori sake brewed using rice and rice malt only. It has clear sweet taste that goes down very easy and delicious.


Let’s win the lottery when you order a bottle.


-First Prize: Choryo Apron (5)
-Second Prize: Choryo Facecloth (5)
-Third Prize: Shopping Bag (5)
-Fourth Prize: Choryo Mass (10)
-Fifth Prize: Sake Cup(15)


 


KirakuyaJizake Bar, The Luxurious Local Sake Barhttp://www.SakeBarKirakuya.com



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Every Monday Onanno Michi’s Live Enka Performance

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Onanno Michi’s Live Enka Performance
with Live Piano Music


Every Monday, 8pm


Onanno Michi
-He is a former Sumo player but always dreamed to be an Enka singer.
After revealing his sexual orientation, he came to the U.S. and his first debut stage as an Enka singer will be at Kirakuya.


 


KirakuyaJizake Bar, The Luxurious Local Sake Barhttp://www.SakeBarKirakuya.com



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Wednesday, October 12, 2011

Kirakuya Halloween Special

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October.28.29.31


*Halloween Special Course Menu: $31
-Pumpkin Porridge
-Kabocha
-Spider Roll
-Pumpkin Pudding
Comes with A Complimentary Drunk Witch Cocktail


 


*Enka Live Performance, 8pm
Onanno Michi, who is a former Sumo player will make a first debut as an Enka singer at Sake Bar Kirakuya.


 


KirakuyaJizake Bar, The Luxurious Local Sake Barhttp://www.SakeBarKirakuya.com



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Friday, October 7, 2011

Early Bird Sake Pairing Special

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Monday-Saturday
5:00pm-7:30pm


$20 for A Glass of Mai Daiginjo + Oven Baked Mozzarella Eggplant


(The Regular Price: Mai Daiginjo: $15(Bottle:$225), Oven Baked Mozzarella Eggplant($9)


KirakuyaJizake Bar, The Luxurious Local Sake Barhttp://www.SakeBarKirakuya.com



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